Classes
Upcoming Classes & Events
Pesto26: Pesto Gone Wild - Flavors that bite back
- Aug 17, 2026 06:00 pm
- Aug 17, 2026 06:00 pm
Pesto26: Pesto Gone Wild - Flavors that bite back - Aug 17, 2026 06:00 pm
Join us for a hands-on flavor adventure as we dive into the art of of Italian Pesto - with a few twists! In this class you'll learn how to make three fresh and flavorful pestos from scratch: 1.) Sicilian Tomato Pesto - a unique twist on a family favorite and 2.)Maple Walnut Pesto - a cozy, savory-sweet fall version that pairs beautifully with roasted squash, chicken or crostini. 3.)Oregano Pesto. We will be making some food creations to eat during class, along with pairing with a couple of great wines! This class has a maximum size of 16 (sixteen) participants.
Cost: $ 85.00
Join us for a hands-on flavor adventure as we dive into the art of of Italian Pesto - with a few twists! In this class you'll learn how to make three fresh and flavorful pestos from scratch: 1.) Sicilian Tomato Pesto - a unique twist on a family favorite and 2.)Maple Walnut Pesto - a cozy, savory-sweet fall version that pairs beautifully with roasted squash, chicken or crostini. 3.)Oregano Pesto. We will be making some food creations to eat during class, along with pairing with a couple of great wines! This class has a maximum size of 16 (sixteen) participants.
Cost: $ 85.00
LC23: Making Limoncello from Tuscany, Limoncello Spritzer, and Italian Cream Puffs filled with Limoncello Custard
- Sep 21, 2026 06:00 pm
- Sep 21, 2026 06:00 pm
LC23: Making Limoncello from Tuscany, Limoncello Spritzer, and Italian Cream Puffs filled with Limoncello Custard - Sep 21, 2026 06:00 pm
The title says it all! Each class participate will go home with their own small bottle of Limoncello.
Cost: $ 70.00
The title says it all! Each class participate will go home with their own small bottle of Limoncello.
Cost: $ 70.00